In choosing a partner to support in Monmouth County, Hive Brands, which donates shelf-stable pantry products, snacks, and beverages on a biweekly basis to organizations, admired Lunch Break’s holistic approach to community assistance and was happy to support our clients with food donations. The company works with brands that prioritize ethical sourcing practices and sustainable production methods in creating their products.
As Annika Gacnik, Sustainability & Social Impact Manager, writes: “We know that food insecurity involves so much more than just hunger. Lunch Break’s variety of social services, including Life Skills coaching, youth programs, and health and wellness support, align with Hive’s goals of enacting systemic change. The decision to donate products to Lunch Break was ultimately an easy one.”
Thank you, Hive Brands!
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